Here is a summary of the text in a format that's easier to read: **Foods High Blood Pressure Patients Should Avoid** High blood pressure patients should limit or avoid the following foods: 1. **Processed meats**: Bacon, hot dogs, and other processed meat products. 2. **Canned foods with preservatives**: Canned vegetables, fruits, and soups may contain added preservatives. 3. **High-sodium foods**: Pickles, potato chips, and other salty snacks can increase blood pressure. 4. **Fried foods**: French fries, chicken strips, and other fried foods are high in sodium and unhealthy fats. 5. **Fatty meats**: Red meat, in particular, is high in saturated fat and cholesterol. 6. **Vegetable oil and margarine**: These oils are high in trans fat, which can increase blood pressure. 7. **Table salt**: Consuming excessive table salt can lead to increased blood pressure. 8. **Grapefruit**: Grapefruit contains a compound that may interact with certain medications used to treat high blood pressure. Remember to always consult with your healthcare provider or a registered dietitian for personalized dietary advice on managing high blood pressure.